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Ingredients
  1. Shrimp
  2. Water
  3. Butter
  4. Juice of 1 lemon
Directions
  • If the shrimps are not picked at home, pour a little water over them to wash them
  • Put them to butter melted thick and smooth
  • Give them one boil
  • add the juice of a lemon


  • Used by:
    Cod, Boiled
    Skate, Boiled
    Skate, Crimped
    Soles, Boiled
    Soles, Fried
    Trout, Boiled
    Whiting, Fried

    Source: A New System of Domestic Cookery by Maria Rundell, 1807

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