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Recipes
 
GlossaryPost Recipe

The recipes of
Colonial America are quite diverse, going well beyond "Boston Baked Beans" or venison and turkey. And, given their limited supply of resources -- the supermarket did not yet exist -- they used their ingenuity to create a wide range of palatable dishes. Some we still enjoy today in mainstream America, while other methods and items of preparation have fallen out of fashion. Here you will find both the popular and not-so-popular recipes of the early Americans.



Meats (54)

Seafood (55)

Side Dishes (56)

Soups-Stews (56)

Desserts (53)

Breads-Cakes (53)

Toppings (55)

Drinks (55)

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437 of 437 Recipes
Displaying Recipes 1 to 25
  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18  



RecipeCategoryDescription
Alma PuddingDessertsColonial dessert
Almond CakeBreads-CakesColonial dessert
Almond Crumb ToppingToppingsPie/cake/cookie topping
Almond FlowersDessertsElegant dessert
Almond Pudding, BakedDesserts"Very rich"
Almond SoupSoups-StewsHearty, nutty soup
Anchovies, FriedSeafoodBasic fish
Anchovy SauceToppingsSeafood sauce
Apple Butter IToppingsEarliest recipe available
Apple Butter IIToppings"very good article on the tea-table"
Apple Butter IIIToppingsWithout cider
Apple GingerDesserts"A Dessert Dish"
Apple Pudding, BakedDesserts"Very Good"
Apple SauceToppings"for Geese, Pork, &c."
Apple SnowballsDessertsColonial dessert
Apple SoupSoups-StewsEarly American fruit soup
Apple-Almond Crumb Pie DessertsEarly American pie
Apples and RiceSide Dishes(A Plain Dish.)
Apples in Red JellySide Dishes(A pretty Supper Dish)
Applesauce Side DishesClassic side dish with colonial accent
Apricot CreamDessertsChilled dessert
Apricot Pudding, BakedDessertsColonial dessert
Apricot-Gooseberry Strudel Filling DessertsPie filling
Aqua MirabilisDrinksa very fine Cordial
Arrowroot PuddingDessertsBaked or Boiled

437 of 437 Recipes
Displaying Recipes 1 to 25
  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18  





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